๐๐ฏ๐จ๐ณ๐ฆ๐ฅ๐ช๐ฆ๐ฏ๐ต๐ด ๐ง๐ฐ๐ณ #๐ฑ๐ข๐ฏ๐ช๐ฏ๐ช:โฃ
โฃ
Ciabatta bread from @traderjoes
Chicken breast โฃ
Sundried tomatoesโฃ
Avocadoโฃ
Provolone cheeseโฃ
โฃ
๐๐ฏ๐จ๐ณ๐ฆ๐ฅ๐ช๐ฆ๐ฏ๐ต๐ด ๐ง๐ฐ๐ณ ๐ฑ๐ฆ๐ด๐ต๐ฐ ๐ด๐ข๐ถ๐ค๐ฆ:โฃ
1/2 cup Mayonnaiseโฃ
1 cup Fresh Basil leavesโฃ
1 glove Garlicโฃ
Saltโฃ
Pepperโฃ
1 teaspoon Fresh pesto sauce from @traderjoes โ ๐ป๐ผ๐ ๐ฎ ๐ป๐ฒ๐ฐ๐ฒ๐๐๐ฎ๐ฟ๐ ๐ถ๐ป๐ด๐ฟ๐ฒ๐ฑ๐ถ๐ฒ๐ป๐ ๐ฏ๐๐ ๐ ๐น๐ถ๐ธ๐ฒ ๐๐ต๐ฒ ๐ฎ๐ฑ๐ฑ๐ฒ๐ฑ ๐ณ๐น๐ฎ๐๐ผ๐ฟ โฃ
โฃ
๐๐ฏ๐ด๐ต๐ณ๐ถ๐ค๐ต๐ช๐ฐ๐ฏ๐ด ๐ง๐ฐ๐ณ ๐ฑ๐ข๐ฏ๐ช๐ฏ๐ช:โฃ
โฃ
1. Scoop out the inside of the breadโฃ
2. Season chicken with salt, pepper and a little olive oil and cook stovetop. Cut into slices once cooked.โฃ
3. Spread pesto on both sides of the bread. Add a slice of provolone on each side. Add chicken, avocado and sundried tomato. โฃ
4. Put the entire sandwich on a pan on low heat and cover to allow cheese to melt. โฃ
5. Cut and serve with extra pesto sauce and some #giardiniera! โฃ
โฃ
๐๐ฏ๐ด๐ต๐ณ๐ถ๐ค๐ต๐ช๐ฐ๐ฏ๐ด ๐ง๐ฐ๐ณ #๐ฑ๐ฆ๐ด๐ต๐ฐ ๐ด๐ข๐ถ๐ค๐ฆ:โฃ
You can either add all of the ingredients to a food processor or blender. Or you can simply finely chop the basil leaves and mix it all together by hand!โฃ
